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$7.06The Story
Konfekt #22 - Spring 2026
Our breezy spring issue is an ode to seasonal rebirth and the sense of possibility carried by fresh zephyrs. It’s a homage to the transformational power of thought-out design: from the verdant region of Garrotxa in the north of Catalonia to Sardinia’s resplendent Costa Smeralda, our architectural tours drop into inns and residences that embrace and enhance the landscape around them. A leafy spirit suffuses all pages: Milanese experts assemble for a lively debate on what designers can learn from nature ahead of Salone del Mobile, while our horticulture special celebrates pioneers in plants and beyond. Plus: Lunch in a Californian modernist cabin, Congolese recipes in Paris and colourful looks fit for Barcelona’s Gaudí masterpieces.
About Konfekt:
Konfekt is a sharp, elegant and well-turned-out quarterly magazine from the creators of Monocle. Edited between Zürich and London, and printed in Germany, it is a rich, sumptuous publication covering fashion, travel, design, drinking, dining and culture.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
Konfekt #22 - Spring 2026
Our breezy spring issue is an ode to seasonal rebirth and the sense of possibility carried by fresh zephyrs. It’s a homage to the transformational power of thought-out design: from the verdant region of Garrotxa in the north of Catalonia to Sardinia’s resplendent Costa Smeralda, our architectural tours drop into inns and residences that embrace and enhance the landscape around them. A leafy spirit suffuses all pages: Milanese experts assemble for a lively debate on what designers can learn from nature ahead of Salone del Mobile, while our horticulture special celebrates pioneers in plants and beyond. Plus: Lunch in a Californian modernist cabin, Congolese recipes in Paris and colourful looks fit for Barcelona’s Gaudí masterpieces.
About Konfekt:
Konfekt is a sharp, elegant and well-turned-out quarterly magazine from the creators of Monocle. Edited between Zürich and London, and printed in Germany, it is a rich, sumptuous publication covering fashion, travel, design, drinking, dining and culture.
